Versatile Kimchi Juice is a Must-Have for Your Kitchen & Packed with All Sorts of Goodness

The traditional Korean dish kimchi has become a favorite all over the world, and there are many ways to enjoy it. You can add it to anything from eggs to lasagna or enjoy it right out of the jar. But did you know you can even find many uses and recipes for kimchi juice? Oh, yes!

Hosta Hill’s Kimchi is a handmade, small-batch Korean-style mix of veggies with that perfect amount of heat and crunch. Our Kimchi Krautonic is dynamic, fermented 100% kimchi juice from our Good Food Award-winning Kimchi, with no added water or other ingredients.

Check out our Kimchi

Try Kimchi Krautonic 

What is Kimchi Juice?

Tangy with just the right amount of heat, kimchi juice is the leftover juice from the fermentation process. Instead of tossing out the leftover brine after the fermented veggies have been packed in their jars, kimchi juice becomes a Hosta Hill Krautonic with a dynamic and delicious life of its own.

There are many diverse ways to add kimchi juice to your diet. You’d be surprised how much it can dress-up your go-to favorites to give them an extra zing. See some ideas below to bring familiar meals to a new level of flavor!

Inspiration for your kitchen

  • Kimchi juice is the perfect replacement for tomato juice in any recipe

  • Add depths of flavor to your favorite tomato-based sauces, and pour it over noodles

  • Substitute it for any other spicy sauces in your repertoire

  • Kick up your condiments by adding kimchi juice to favorites like aioli or ketchup

  • Straight Up! Try it as a wakeup shot first thing in the morning

  • Use flavorful kimchi juice as the base of a homemade soup

  • Spice up your cocktails. Kimchi Bloody Mary, anyone?

  • Use it to brine your homemade pickles

  • Brighten up fried rice or simply pour it over steamed rice to add a kick

  • Make a marinade by replacing acidic liquids like vinegar with kimchi juice

  • Eggs, pancakes...kimchi? Make a delicious savory breakfast, or breakfast-for-dinner

  • Try it in your meatloaf, burgers and more - it’s a great way to add flavor to meat

It’s not just a delicious way to spice up (literally) your kitchen. Kimchi juice is a living fermented food and packed with health benefits, too!

Kimchi Juice has live cultures and lots of goodness

Straight from vibrant, healthful kimchi, this juice is full of live cultures that will make your gut happy while dishing out immune-boosting benefits and a strong vitamin content. 

As a part of our commitment to sustainable and equitable food systems, we source local and organic produce from passionate, independent farmers in New York and Massachusetts. So our kimchi is packed with organic veggies from farmers we know and trust.

It’s time to try Kimchi Krautonic from Hosta Hill. It’s how we do kimchi juice. This versatile Krautonic brings all the spicy, fermented goodness of our popular kimchi to drinks, sauces, marinades and more. It’s all about how you choose to use it!


Check out the Hosta Hill Shop for Krautonic and more fermented goodness!